Sweet Craft Dolceria

Traditional Tiramisu

Strawberry Ricotta Cheesecake

Sweet Craft Dolceria (Formerly Sweetaly Dolceria)- A collection of unique, delicious, hand-crafted Italian style desserts.  

The founders of Sweet Craft Dolceria are four childhood friends from Rome, who have always had a passion for desserts. In 2015, they decided to turn their passion into a business, and they brought their family’s recipes to the United States.

The most tempting Italian Desserts are crafted in California. Our traditional, all natural recipes are packaged in single serving glass jars, great for Bakery, Deli, Grab and Go, Dairy, Grocery & Frozen sections.  Our collection includes:

Tiramisu – The iconic Italian dessert, crafted the traditional way

Dark Chocolate Mousse – A slightly sweet and decadent mousse (gluten free)

Sea Salted Caramel Panna Cotta – Capturing current cravings with this sweet and salty combo (gluten free)

Lemon Ricotta Cheesecake - An American favorite with an Italian twist using real Italian Ricotta cheese and lemon 

Strawberry Ricotta Cheesecake - Made with strawberry compote and ricotta cheese

Plain Ricotta Cheesecake - Traditional cheesecake made with superlative fresh ricotta cheese

Key-Lime Ginger Pie - With rich lime juice and sprinkled with crystalized ginger

High Quality Ingredients - Organic pure cane sugar, rBsT-free dairy products, and non-GMO chocolate and vanilla beans

Clean and All-Natural Practices– NO artificial flavors, colors, sweeteners or preservatives

Outstanding Shelf Life – Our desserts are blast-frozen after manufacturing and shipped frozen (12 month shelf while frozen). They are then refrigerated and coded at store level - each unit has 30 days life in the refrigerator. Alternatively they can be sold frozen.

Reusable Packaging – We use elegant recyclable glass jars that are perfect for re-purposing after consumption