Roundup Of The Top 2021 Retail & CPG Trends
As the year winds down, it’s time to review 2021’s retail and cpg trends—and all the surprises that popped up along the way.
What is GFSI Certification?
Most major buyers will require at least a third-party audit, many requiring a Global Food Safety Initiative benchmarked audit. Learn why.
Cooking Class Collaboration: Suppliers And Retailers Are Teaching New Recipes
As supermarket cooking classes gain popularity, suppliers are finding they’re a great way for product placement or endorsement from chefs.
Brand Loyalty is Put to the Test
Learn why consumer loyalty is dropping at an excessive rate and how you can rebuild lost loyalty through building relationships that last.
Introducing 20 RangeMe Brands Fast-Tracked Into KeHE’s DIVERSEtrade™ Program
KeHE’s recent Diversity TrendFinder™ event was a success, and 20 brands on RangeMe are getting fast-tracked into their one-of-a-kind program.
Retailers And Suppliers Take On The Climate Change Crisis
The food and drink industry is absolutely crucial to the battle to limit climate change. Learn why retailers are going to have to step up.
Understanding Holiday Selling In Europe And How To Prepare Your Brand
Learn how to combat the added pressure from COVID-19 as well as continued supply chain woes during this upcoming holiday shopping season.
What You Need To Know About The Non-GMO Project Verification Process
Now more than ever, consumers want detailed information about what they eat and look to certifications like the Non-GMO Project for guidance.
The Lowdown On Regenerative Agriculture in CPG
Regenerative farming gives back to the earth. It leads to healthier soil and thus healthier food. Learn why suppliers and retailers care.